Useful recommendations on how to store hot peppers at home for the winter

Hot peppers are a popular seasoning that is used to add spiciness to dishes.

The spice requires proper storage. But first, the pepper must be pre-prepared.

How to store hot capsicum? There are special rules for storing spices in fresh, frozen, canned and dried form.

Preparation for storage

The collected peppercorns themselves are stored for a long time.. At the same time, before storing the pepper, you need to make sure that there is no damage or areas of rot on it. If they are not removed, the rotting process will spread throughout the entire fruit.

Separately, you need to sort those pods that have dents. It is recommended to chop such fruits and use them as a seasoning.

Rules

The storage of peppercorns directly depends on the method of aging them.. Fresh pepper is stored according to special rules. Separate requirements are provided for freezing and preserving pods. It is also necessary to dry the plant properly.

For fresh vegetables

When fresh, the plant best preserves nutrients and vitamins.

This pepper also has a more pronounced taste. At the same time, the plant is stored fresh only under special conditions.

It is important to consider the following:

• pepper should be kept away from sunlight;
• the plant should only lie in a dark and cool place;
• fruits are stored at a temperature of 7-10 ⁰C.

The most suitable place to store fresh peppers is the refrigerator. It is there that a suitable temperature regime is ensured, not exceeding 6 ⁰C. Also, the refrigerator must have suitable air humidity. Thanks to it, the plant remains fresh longer and fades more slowly.

When storing fresh pods in the refrigerator, it is important to consider the following:

• in the bag in which the plant is stored, you need to make holes for air access;
• peppercorns should be kept in the vegetable compartment;
• The bag or container with the pods itself does not need to be completely sealed.

Fresh fruits can also be stored in the basement. There, too, a suitable temperature is ensured. In the basement it usually does not exceed 10 ⁰C. The cellars should have optimal air humidity for long-term preservation of capsicums.

When storing fresh pods in the cellar, it is important to consider the following:

• inside the basement should not be too stuffy;
• the cellar itself must be ventilated;
• inside the basement there should be as little light as possible (even artificial);
• peppercorns must be placed in boxes made of wood or plastic with access to air inside them.

If peppers are stored in boxes inside the cellar, it is recommended to arrange them in layers. Each layer should be separated by dry sheets of paper. You can also store the pods fresh by digging them up along with the roots. The plant itself is suspended in the basement on a rope with the rhizome up.With this storage method, peppercorns can not spoil for three months.

An alternative storage location could be a balcony.. It is important that it is not located on the sunny side. Otherwise, the plant will dry out quickly. It is important that the balcony is insulated. Fresh pods spoil quickly in high humidity or sub-zero temperatures.

The balcony should not be too warm. Due to high temperatures, the fruits begin to wilt instantly. The recommended temperature for storing fresh fruits on the balcony is 10-20 ⁰C.

Frozen

The plant can be stored for a long time if frozen. Thanks to shock freezing, capsicums retain all their beneficial properties well.

It is recommended to freeze fruits according to the following scheme:

1. The pods are thoroughly washed beforehand.
2. Dry the peppercorns with a paper or regular towel.
3. The pods are cut into small pieces.
4. The fruits are placed in separate plastic bags. You can pack them individually in a separate bag.
5. The pods are placed in the freezer and stored there at a temperature of -15 ⁰C and below.

Instead of plastic bags, you can use plastic containers. In this case, it is necessary to store the pepper under a tight lid.

This video will tell you about freezing hot peppers:

Canned

Pickled fruits are stored for a long time. Temperature and humidity are important. It is recommended to keep jars of marinade only in cellars and refrigerators. Optimal temperature – 4-10 ⁰C.The humidity in the cellar and refrigerator should be within 60%.

You can store the pods outside the refrigerator and cellar. It is important to keep jars of marinade only in a dark place where sunlight does not penetrate. In the room itself, the air temperature should not exceed 25 ⁰C.

Pickled hot peppers, video recipe:

Dried

When dried, the plant can last a particularly long time.. It is important to provide suitable conditions. The pods should only be kept in a dry room. Due to moisture, they will quickly become saturated with water and begin to become moldy.

Storage temperature plays a role. It is necessary to keep the peppercorns warm. The room temperature should be above 20 ⁰C. Humidity should be below 50%. It is recommended to place the peppercorns on a baking sheet and keep it in a darkened cupboard.

You can also put the dried pods in plastic bags or plastic containers and place them in a dark cabinet away from strong-smelling foods.

The fishing line with pods must be hung in a dry room. As soon as they become brittle and dry, you need to transfer them to canvas bags.

This video will show you how to preserve dried hot peppers for the winter:

Adviсe

You can preserve fruits for a long period if you follow these recommendations:

1. If the pods are stored fresh, it is important to keep them away from the apples. Because of them, the fruits quickly begin to wither.
2. It is important to use protective gloves when harvesting pods. Fresh fruits release juice, which can cause severe irritation on the skin of the hands. After handling pepper, you must wash your hands thoroughly.Do not touch your face with your hands immediately after processing the pods.
3. Before preparing fruits for storage, all seeds must be removed. It is because of them that the pods turn out to be overly hot.
4. To properly store canned peppers, it is necessary to pierce them in several places with a toothpick at the preparation stage. This will allow the pods to better soak in the marinade.
5. When placing fruits in the freezer, it is important to release excess air from the bag in which they will be stored. This will reduce the volume of the bag itself and increase the shelf life of the pods. When stored without air, the product retains more nutrients.

To preserve the pods, it is recommended to pre-treat them with wax. It creates an impenetrable shell on the fruit. As a result, contact of peppercorns with air is eliminated.

Conclusion

Hot peppers require special storage conditions. They depend on what form the pods will be in in the future.

In all cases, temperature and air humidity play a role.. Before storing fruits, it is important to cut off areas with rot, wash the pods and dry them thoroughly.